best dressed ghost

chris, joey, patti, + stef a band from nj 1/2 cup sugar 1/2 teaspoon salt 1/2 cup long grain white rice 2 teaspoons vanilla extract ground cinnamon, optional Instructions In a large saucepan, combine 5 1/2 cups milk, sugar, and salt. Bring to a boil over medium-high heat. Stir in rice and reduce heat to low. Gently simmer. Stirring occasionally, cook for 50 to 60 minutes. Mixture should thicken up to consistency of yogurt. Once thickened, remove from heat and stir in vanilla. Let cool and then refrigerate. The last 1/2 cup milk is stirred in just before serving. Sprinkle with cinnamon and add raisins if desired.